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winter 2019


Crab Cake Poppers

Traditional crab cake mix, cream cheese, jalapeno aioli.


Pork Belly

Roasted apple maple glaze.


Tuna Poke

Marinated cucumbers, srirachi aioli, soy glaze, avocado, sesame seeds, fried wontons.



Tubes lightly breaded and flash fried, lemon herb aioli and spicy
tomato sauce.


Steamed Mussels

Coconut curry broth, garlic, scallions, parmesan toast
ciabatta bread.


Ale Battered Pickles

Uinta Cutthroat beer batter and srirachi aioli.


Buffalo Wings

Bleu cheese dressing, carrots and celery.



Pork Belly Clam Chowder

Diced yukons, onions, celery, bacon,
house cured pork belly.


Roasted Tomato Basil

Served with parmesan and basil oil.



Southwestern Caesar

Roasted poblano Caesar dressing, romaine, chili
lime croutons, cotija cheese, parmesan crisp, avocado.



Chicken, romaine, avocado, bacon, tomato, bleu cheese crumbles, boiled egg, bleu cheese dressing.


Seared Ahi

Greens, crispy rice noodles, avocado, sesame seeds, carrots,
red peppers, wasabi vinaigrette.


Roasted Beets

Red and gold beets, goat cheese, arugula, roma tomato,
red onion, lemon dressing.


burgers & sandwiches

Served with a side of fries, sweet fries, salad, mashed potatoes

Embassy Burger

Brioche bun, lettuce, tomato, red onion, bacon, and cheddar.


Roasted Poblano Burger

Brioche bun, pepper jack, roasted poblano, avocado, fried egg, ale battered onion rings.



Pulled pork, seared pork belly, shaved jalapeno, swiss cheese, srirachi mayo, and pickles.


Chicken Saltimbocca

Ciabatta roll, prosciutto, roasted red pepper, roasted garlic aioli, provolone, arugula.


French Dip

Shaved rib eye, whole grain mustard, horseradish mayo, caramelized onions, jack cheese and au jus.


flat breads


Fresh mozzarella, roma tomatoes, fresh basil, balsamic reduction.


Buffalo Chicken

Buffalo sauce, diced chicken, red onion, scallions, bleu cheese and jack cheese.


Meat Lovers

Salami, sausage, bacon, tomato sauce and jack cheese.



Pepper Crusted New York Strip

14oz strip, Mélange peppercorns and Brandi cream demi-glace, Yukon gold whipped potatoes and vegetable of the day.


Pan Seared Salmon

Mango buerre blanc, Yukon gold whipped potatoes, and vegetable of the day.


Cilantro Pesto Halibut

Cilantro pesto with lime, walnuts, garlic, parmesan, Yukon gold whipped potatoes and vegetable of the day.


Braised Lamb Shank

Braised with carrot, onion, celery, garlic, and red wine, served with Yukon gold whipped potatoes.


Chicken Marsala

Lightly breaded seared chicken breast, button mushrooms, Yukon gold whipped potatoes and vegetable of the day.


Shrimp and Butternut Squash Risotto

Sautéed shrimp, broccolini, parmesan.


Baked Mac and Cheese

Three cheese sauce, elbow macaroni, herbed bread crumbs.



Grilled Asparagus 6

Yukon Gold Whipped Potatoes 5

House Salad 5

Small Caesar 5

Fries 4

Sweet Fries 4

Cup of Soup 5


Skillet Cookie 12

Créme Brulee 9

Brulee Cheesecake 11

Flourless Chocolate Torte 10

Beverage Menu

classic with a twist

Blooming Cosmo, Five wife’s vodka, ST. Germain, cranberry juice, fresh lime juice. 10
Rum with a View, Spiced rum, coconut rum, blue coracao, fresh lime juice, pineapple juice. 10
Kir Royale, Champagne/Chambord. 10
Sunset Margarita, Anejo Patron, Chambord, cranberry, fresh lemon & lime juices. 12
Royal Apple, Crown Royal, apple ice. 11
Smokey Old Fashion, Campfire, bitters. 12
Cable Car, Spiced rum, grand marnier, fresh lemon juice, simple syrup, cinnamon sugar rim. 11
Blueberry Margarita, Patron, fresh lime & lemon juices, fresh blueberries. 10
Cosmonaut, Tito’s bailey’s, kahula, half & half. 11
Basil Cucumber Ricky, Hendriks, triple sec, cucumber basil, fresh lime juice. 11
God Father, Johnny Walker Black, disaronno 13

draft beers

Blue Moon 6
Bud Light 5
Cutthroat Pale Ale 6
Golden Spike Hefeweisen 6
Trader Session IPA 6
Stella Artois 6
Evolution 6
Real IPA 6

bottled beers

Bud Light 5
Budweiser 5
Coor Light 5
Corona Extra 6
Corona Light 5
Devastator 7
Guinness 6

Heineken 6
Hop Nosh 7
Michelob Ultra 6
Polygamy 7
Seasonal 6
Shock Top 6
Stella Artois 7


Domaine Chandon Brut, Napa Valley 14 / 62
Domaine Chandon Rose, California 9 / 42

pino gris & pinot grigio

Acrobat, Pinot Gris, Oregon 10 / 47
Ponzi, Pinot Gris, Oregon 43

sauvignon blanc

Kim Crawford, New Zealand 12 / 49
Joel Gott, California 10 / 43
Mohua, New Zealand 10 / 47


Chateau Ste. Michelle, Washington 9 / 36
August Kessler “R”, Germany 45


Stags Leap Winery, Napa Valley 99
La Crema, Sonoma Coast 13 / 59
Mer Soleil Unoaked “Silver”, Santa Lucia
Highlands 59
Kendall-Jackson “Vintner’s Reserve”, Sonoma County 12 / 52
Chateau Ste. Michelle Indian Wells, Washington 45
Concannon, Central Coast California 9 / 36

cabernet sauvignon

Mt. Veeder Winery, Napa Valley 99
Beringer Knights Valley, Napa Valley 89
Duckhorn Decoy, Sonoma County 75
Simi, Alexander Valley 14 / 57
Rodney Strong, Alexander Valley 13 / 53
Robert Mondavi Private Selection, Napa Valley 9 / 39
Columbia Crest “H3”, Columbia Valley 38
Louis Martini, Sonoma Valley 36
Sin Zin, Alexander Valley 12/45

pinot noir

Cambria “Julia’s Vineyard”, 63
Meiomi by Belle Glos, Sonoma Coast 14 / 59
Erath Vineyards, Willamette Valley 52
Elouan, Oregon 13 / 56


Markham, Napa Valley 15 / 65
Chateau Ste. Michelle, Columbia Valley 12 / 53
14 Hands, Washington 35

other reds

Ridge Vineyards Zinfandel, Sonoma County 79
Penfolds “Koonunga Hills” Shiraz, Australia 10 / 38
Alamos Malbec, Argentina 35

Terrazas De Los Andes Malbec, Argentina 9 / 33
Menage a Trois, Red Blend, California 9 / 31